Chateau Malartic Lagraviere Blanc 2010 Bone In 43% Cabernet Sauvignon and the

43% Cabernet Sauvignon and the rest Cabernet Franc and Petit Verdot

The palate is rounded and supple on the entry with great weight and backbone

Each capsule can pour up to 15 glasses of wine (5 ounces each / 150ml)

voluptuous and textured personality

Chateau Malartic Lagraviere Blanc 2010 Bone In 43% Cabernet Sauvignon and theChateau Malartic Lagraviere Blanc is a white wine made from the grape varieties found in Bordeaux, France. It is produced by the Chateau Malartic Lagraviere winery located in the Pessac Leognan region of Bordeaux. The wine is known for its rich, complex flavor profile and is typically made from a blend of Sauvignon Blanc and Smillon grapes. The wine is aged in oak barrels before bottling, which can give it a distinct vanilla, buttery and sometimes