Dark Ethiopian Natural Single Origin grinder Made with real

Made with real

With the well-known Swiss Water Process for decaffeination and Fair Trade to boot

high-quality coffee can taste all kinds of ways

In this region

Dark Ethiopian Natural Single Origin grinder Made with realDark roast. We take this darker than usual to add to our traditional espresso, but many find this a very smooth, very rich and very drinkable coffee all on it's own. This natural crop is from the Durame Village of Kembata, Ethiopia. At 2100 meters above sea level, the soil is extremely fertile and ideal for growing high quality coffee beans. The farmers incorporate a 36 48 hour fermentation process in the wet mill and then use raised beds for drying