Nikka From the Barrel Whisky MAIN INGREDIENT:MALT & GRAIN Bernard de Nonancourt inspired Laurent-Perrier

Bernard de Nonancourt inspired Laurent-Perrier with his independent spirit and creative audacity

Salford Rum Company is inspired by Caribbean rum and spice imports into Salford Docks during the early 1900s

with a hint of meringue and almond on the finish

Jean-Michel Gaunoux et Fils source grapes from hand tended vines with green harvesting carried out at the beginning of ripening season

Nikka From the Barrel Whisky MAIN INGREDIENT:MALT & GRAIN Bernard de Nonancourt inspired Laurent-PerrierNikka From The Barrel is produced with the unique combination of complex blending of more than 100 different batches of malt and grain whiskies before maturing in used barrels. This "marriage" process harmonises all components, resulting in an exceptionally mellow taste. Bottling is controlled at 51. 4% ABV that Nikka blenders determined through repeated experiments to achieve the ideal taste profile. The result is a perfect blend of re casked