Costa Rica Coffee- Honey Processed espresso Grab a bag or two

Grab a bag or two today

5 Pounds of our darkest roast

This wonderful coffee will be available for a limited time

Indulge in the perfect balance of sweetness and a subtle tang with this coffee

Costa Rica Coffee- Honey Processed espresso Grab a bag or twoTarrazu' San Diego Jaguar Honey SHB EP has arrived! Sweet, low acid, full rich coffee flavor. This is a fantastic coffee drinker's coffee. Honey Processing The honey process started in Costa Rica and has since spread to other countries in Central America. In this process some or all of the mucilage of the coffee cherry or coffee honey that coats the parchment is left on during the drying stage, giving the coffee a sweetness that resembles a natural.