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R2/SG2 / GYUTO 210MM Knife Maintenance & Care Simply add water and start

R2/SG2 / GYUTO 210MM Knife Maintenance & Care Simply add water and startKnife Type: Gyuto(Chef knife) Steel Type: R2 SG2 (Stain resistant steel) Blade Hardness: HRC 62 63 Blade Length: 210mm Handle Material: Red Pakka wood Handle This Gyuto knife exemplifies Takamura's world renowned craftsmanship. Made from R2 SG2 powder metal steel, it combines incredible sharpness with exceptional edge retention. Its sleek, thin blade glides effortlessly through ingredients, while the polished red pakka wood handle provides a

SKU: 40511566189 · From clintoncounty708.com

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Description

Simply add water and start sharpening

the KING Deluxe #400 is a stone that is relatively easy to keep flat and maintain

beautiful craftsmanship

Blade Hardness: HRC 60

R2/SG2 / GYUTO 210MM Knife Maintenance & Care Simply add water and startKnife Type: Gyuto(Chef knife) Steel Type: R2 SG2 (Stain resistant steel) Blade Hardness: HRC 62 63 Blade Length: 210mm Handle Material: Red Pakka wood Handle This Gyuto knife exemplifies Takamura's world renowned craftsmanship. Made from R2 SG2 powder metal steel, it combines incredible sharpness with exceptional edge retention. Its sleek, thin blade glides effortlessly through ingredients, while the polished red pakka wood handle provides a

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