Medium Cheddar organically grown and consumer health

and consumer health

Maple syrup aged in used oak whiskey barrels

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Medium Cheddar organically grown and consumer health325g. Medium Organic Cheddar This cheddar, made from organic unpasteurized milk, is aged for a minimum of 6 months. It has a smooth, slightly velvety texture with a delicately salty flavour and a nutty, buttery finish. This gluten free and lactose free Canadian cheese can be enjoyed on its own as well as blending perfectly with your recipes for baked and grilled dishes or quick snacks. About the producer: Driven by their core values of organic farming