Papua New Guinea Timuza Coffee – Eastern Highlands|Organically Grown|Single Origin Coffee Grind:Coarse/French Press/Cold Brew vibrant notes—cherry and milk chocolate

vibrant notes—cherry and milk chocolate shine

a variety introduced to Burundi during Belgian colonial rule in the 1930s and now dominant due to its quality potential

More about the the Colombia Washed Process

and exceptional balance

Papua New Guinea Timuza Coffee – Eastern Highlands|Organically Grown|Single Origin Coffee Grind:Coarse/French Press/Cold Brew vibrant notes—cherry and milk chocolatePapua New Guinea Timuza Eastern Highlands This Papua New Guinea coffee from the Timuza Cooperative in the Eastern Highlands is a specialty grade, single origin Arabica known for its rich malt character, roasted nut notes, subtle coffee cherry sweetness, and balanced finish. A wonderful introduction to one of the worlds most unique and celebrated coffee growing origins. Well suited for pour over, drip coffee, French press, espresso, and the OXO Rapid