NOT AVAILABLE #0808.K6 Nishide Premium Selection: Gyokuro Samidori by The Nishikawa Tea Farm 宇治田原西川茶園製玉露さみどり futsumushi Boil for about 10 minutes

Boil for about 10 minutes and remove the teabag(s)

producers from many regions in Japan also produce a similar unrolled

Notes: Machine harvested

Carefully handpicked by the Kunitomo family and their neighbors

NOT AVAILABLE #0808.K6 Nishide Premium Selection: Gyokuro Samidori by The Nishikawa Tea Farm 宇治田原西川茶園製玉露さみどり futsumushi Boil for about 10 minutesThe highest quality, handpicked samidori tea leaves from the Nishikawa Tea Farm in Ujitawara, Kyoto, are refined into beautiful needles of umami deliciousness by the Nishide family. The specific tea field used for these leaves is located at an altitude of 120 meters, and the samidori plants were planted in 1998, making the field 18 years old and in the prime of its life. The shading of the tea leaves goes a step further than ordinary gyokuro in that