Scottish Smoked Salmon (Chilled, Sliced) - 100 g Super Prime In extreme circumstances

In extreme circumstances

The tri tip in the picture is approximately 800+g

black currant

and water are used to make a fiery Thai lime sauce that is served with lovely white barramundi fish

Scottish Smoked Salmon (Chilled, Sliced) - 100 g Super Prime In extreme circumstancesScottish Salmon fillets that are selected and smoked. Great as a canape or used as a filling for sandwiches. The Pride of Scotland only ever smokes Scottish salmon and only ever smokes in Scotland. With a heritage stretching back to 1913, The Pride of Scotland brings together two of Scotlands greatest traditions, the finest salmon and the time honoured craft of smoking. To produce superior smoked salmon you must first start with the finest fish, and