Drop-in Refrigerated Unit 3/1 Type_Freestanding Part of the Combisteel neutral

Part of the Combisteel neutral display range alongside the 50L (right window)

Atosa Stainless Steel Single Door Freezer F-MBF 8113GR GN2/1

✅ +3 to +8°C — food-safe chilling range for desserts

The Combisteel Drop-in Bain-marie Unit Hot Air 4/1 uses forced hot air circulation to maintain food at serving temperature across a 4/1 GN surface — a dry-heat alternative to water-bath bain-maries with a wide temperature range up to +120°C

Drop-in Refrigerated Unit 3/1 Type_Freestanding Part of the Combisteel neutralThe Combisteel Drop in Refrigerated Unit 3 1 is a freestanding chilled servery counter unit keeping GN containers at +2C to +8C across three GN 1 1 positions with automatic defrost, ideal for hotel buffets and cafeteria lines. 3x GN 1 1 capacity ideal for medium chilled servery counters Temperature range +2C to +8C for safe chilled food holding Automatic defrost for low maintenance operation Max GN container depth 150mm accommodates standard deep