Farmageddon (Niagara Montmorency Cherry, 2019) cellar 1 is an ode to

1 is an ode to Gamay

we picked up Gamay grape skins from Rosewood Winery (fresh out of a wild fermentation) and used these to inoculate a base beer

to strike a balance with the natural acidity of the grapes

but no single element overwhelms or takes over

Farmageddon (Niagara Montmorency Cherry, 2019) cellar 1 is an ode toFarmageddon is our wild farmhouse ale that we've been brewing, blending, and aging for almost as many years as we've been open. The blending process allows us to maintain a common thread across batches, the aging adds nuanced layers, while the brett and bacteria work hard to create small idiosyncrasies in each release. It's a refined, effervescent, and delicious beer worthy of special occasions and idle weeknights. And every so often we decide to age