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The Beast dark roasts in order to improve the

The Beast dark roasts in order to improve theA dark coffee blend of bittersweet chocolate and macadamia nut cookie. This bold cup is deep, dark and delicious. We hear ya a less bright and complex coffee. Something bold, but not smoky, roasty, or oily. Introducing The Beast, which is our take on a dark roast without being burnt over roasted. You're welcome!

SKU: 9675502689 · From clintoncounty708.com

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Description

in order to improve the quality of their coffees

as they tend to lack sweetness and flavor complexity

a natural-processed coffee from the Rwenzori mountains of Uganda sweetens the pot with lofty high notes of poached pear

Local Bellingham artist

The Beast dark roasts in order to improve theA dark coffee blend of bittersweet chocolate and macadamia nut cookie. This bold cup is deep, dark and delicious. We hear ya a less bright and complex coffee. Something bold, but not smoky, roasty, or oily. Introducing The Beast, which is our take on a dark roast without being burnt over roasted. You're welcome!

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