Ethiopia Goro Muda Grind:Espresso Grind and spice with a floral

and spice with a floral aroma and clean finish

Costa Rica San Rafael Tarrazú | Washed

Combined with fertile sandy loam soil and abundant groundwater

but this coffee has led the way in a new way of roasting for Flatlands across the board

Ethiopia Goro Muda Grind:Espresso Grind and spice with a floralAn extraordinary expression of Ethiopias Guji terroir, Goro Muda is grown in the secluded Harsu Haro Muda highlands, where dedicated farmers brave constant rain to deliver only the ripest cherries from their remote farms. Their mastery and meticulous processing create a luminous coffee with Meyer lemon brightness, juicy peach sweetness, and a gentle almond finish.